In early 2015, Purpose Coffee officially launched, with our initial coffee offering – a delicious and unique bean from Thailand. Since then, we’ve introduced additional roasts and blends – including Colombian, Brazilian, Mexican, Laotian, Guatemalan, Java, Tanzanian, Ethiopian, and more.
Much like a fine wine, each bean has innate flavor notes borrowed from its growing environment. As such, we roast to bring out these unique characteristics – resulting in a variety of coffee offerings to satisfy each of our coffee lovers’ palate.
We are proud that $5 from each bag of coffee sold goes directly to our Child Wellness Fund, which invests in projects in the same regions from which we source our coffee. (Read more about Our Purpose.)
We introduced our first blend and our first dark roast, Texas Strong, in response to the devastating hurricane that hit Houston and the Gulf area. We remain committed to using...
Gourmet coffee novices and connoisseurs alike love this coffee, with its heavy body and notes of peanut brittle. Medium roast, 100% arabica beans from Brazil. Available in 30 oz, 15...
This coffee hails from the celebrated Tarrazu region of Costa Rica, with tasting notes of cherries, butterscotch, and honey. Medium roast, 100% arabica beans. Available in 30 oz, 15 oz, and...
Brazilian – One of our most popular coffees and always a crowd pleaser. An approachable coffee, with heavy body with notes of peanut brittle.
Decaf Colombian – A darker roast with notes of caramel and grapefruit.
Ethiopian – Our current Ethiopian offering is a Yirgacheffe, with notes of apples, figs, and chocolate. This is a more adventurous coffee.
Guatemalan – A versatile bean, with heavy chocolate flavors and a hint of cherry.
Laotian – A savory and earthy coffee, with a floral forward and hints of chile - this is a more adventurous coffee option!
Cold Brew Blend – A custom blend meant to highlight the creamy, chocolatey nature of the coffees when cold brewed. ***Please note, if ordered ground, we will grind it in a coarser grind that is meant for cold brew, as opposed to the typical medium grind for drip coffee - unless otherwise indicated in the checkout notes.
House Espresso – Chocolatey and nutty with great crema. Whole bean only.
Rise Blend – An easy to drink breakfast blend to help you rise and shine! Look for a cocoa flavor, with undertones of fruits. Like most breakfast blends, this is a very approachable coffee.
Strong Blend – A darker roast, with notes of dark chocolate, cherries, and caramel. This is our most popular coffee, online and in store!
Colombian Montanita - This microlot from Narino features notes of dark chocolate, grapes, apples, and toffee.
Costa Rican - This coffee hails from the celebrated Tarrazu region of Costa Rica, with tasting notes of cherries, butterscotch, and honey. It is a very approachable coffee and a customer favorite.
Salvadoran Honey - This honey processed coffee has a heavy body, less acidity, and notes of caramel and blackberries.
We are a for-purpose coffee roaster and shop. We hope to use this platform to do as much good as we can, locally and around the world! Learn more.
We know coffee tastes better when you're changing the world - but our coffee tastes pretty darn good on it's own too. Learn more about our current offerings.
This quarter, our proceeds are supporting a special project we are taking on as part of our roaster's 40th birthday in February! More details coming soon.